Menu

Rice tables for two people

Served with nasi, bami or steamed rice — dessert included.

Cantonese rice table

59,50

Starter

Wan Tan Soup — fried meat dumplings

Main course

Chiu Yim Kai — chicken fillet with pepper and vegetables

Peking Duck

Tea Pan Sacha Ngau — sliced beef tenderloin with vegetables in Cantonese herb sauce

Bird's nest — chicken fillet with cashew nuts and vegetables

Tea Pan rice table

57,50

Starter

Yuk Tong — soup with beef tenderloin and vegetables

Ketjap Satay — chicken satay with ketjap sauce

Main course

Cha Sieuw — Cantonese babi pangang

Hak Chui Ngau — beef tenderloin with black pepper sauce

Bird's nest — chicken fillet with cashew nuts and vegetables

Chinese rice table

49,00

Starter

Mini spring rolls

Chicken satay (2 skewers)

Main course

Foe Yong Hai — Asian omelette

Tjap Tjoi — mix of stir-fried vegetables

Babi Pangang

Koe Lo Yuk — pork in sweet-and-sour sauce

Nasi / Bami dishes

18.Nasi/bami with chicken and vegetables16,50

19.Nasi/bami with prawns and vegetables18,50

20.Chow Fan/Mei (1 or 2)With pork and small prawns17,50

21.Nasi/bami à la SingaporeWith pork and small prawns in curry17,50

22.Nasi/bami à la Fook ChowPork and small prawns in spicy sauce17,50

23.Nasi/bami à la Shanghai CornerWith ¼ chicken, 2 satay skewers and babi pangang (pork)19,90

24.Nasi/bami completeWith Koe Jo Yuk, babi pangang and tjap tjoi19,90

25.Nasi/bami completeWith Koe Jo Yuk, babi pangang and foe yong hai19,90

26.Nasi/bami completeWith babi pangang, foe yong hai and tjap tjoi19,90

Pork dishes

35.Babi Pangang specialLean pork in spicy sauce19,50

36.Babi Pangang à la Shanghai CornerWith babi pangang, cha siuw and roast suckling pig20,50

37.La Cha SiuwCantonese babi pangang with a mildly spicy flavour20,50

38.Cha SiuwCantonese babi pangang21,50

39.Roast suckling pig20,50

40.Babi KetjapWith ketjap sauce19,50

41.Babi pangang with pineapple19,50

42.Koe-Lo-KaiFried chicken balls in sweet-and-sour sauce19,50

43.Pork in curry sauce18,90

44.Pork with mushrooms18,90

45.Pork with Chinese mushrooms18,90

46.Pork with broccoli18,90

Special Szechuan dishes

80.Woi Wor YukBreaded pork tenderloin with garlic and brown bean sauce18,90

81.Kong Po YukPork with spicy sweet-and-sour sauce and cashew nuts18,90

82.Kong Po KaiChicken fillet with spicy sweet-and-sour sauce and cashew nuts18,90

83.Kong Po NgauBeef with spicy sweet-and-sour sauce and cashew nuts19,90

84.Szech NgauBeef with spicy sauce and vegetables19,90

85.Sa Cha NgauBeef with vegetables in spicy Cantonese herb sauce19,90

86.Yu Heung KaiChicken fillet in spicy sweet-and-sour sauce18,90

87.Szechuan KaiChicken fillet in spicy sweet-and-sour sauce18,90

Specially recommended Cantonese dishes

88.Sieuw ApRoasted Peking duck21,50

89.Chiu Yim Sin YauFried squid with vegetables19,50

90.Sie Tijl Sin YauSquid with black bean sauce and vegetables19,50

91.Chiu Yim specialFried pork, chicken fillet, beef and prawns with vegetables19,90

92.Hak Tijl YukSliced beef with black pepper sauce and vegetables18,90

93.Chiu Yim KaiSliced beef tenderloin with pepper and vegetables18,90

94.Chili KaiChicken fillet with vegetables in spicy chilli sauce18,90

95.Hak Tijl NgauSliced beef with vegetables in black pepper sauce19,90

96.Sie Chiu NgauSliced beef with black bean sauce and vegetables19,90

97.Chiu Yim NgauSliced beef tenderloin with pepper and vegetables19,90

98.Chiu Yim HaBreaded prawns with pepper and vegetables21,50

99.Kong Po HaPrawns with cashew nuts and spicy ketjap sauce21,50

100.Hak Chiu Cha Sam SinSole fillet, prawns and crab with vegetables in black pepper sauce21,50

Tea Pan dishes

Dishes served on a cast-iron platter.

101.Tea Pan babi pangang22,50

102.Tea Pan Sa Cha Ngau YukSliced beef with vegetables in Cantonese herb sauce23,50

103.Tea Pan Hak Tijl NgauSlices of beef tenderloin with black pepper sauce23,50

104.Tea Pan Chung Sik NgauSlices of beef tenderloin with sweet-and-sour sauce23,50

105.Tea PanSliced beef with bell pepper, garlic and black bean sauce23,50

106.Tea Pan Hak Tijl KaiSliced chicken fillet with black pepper sauce22,50

107.Tea Pan Sie Tijl KaiSliced chicken fillet with bell pepper, garlic and black bean sauce22,50

108.Tea Pan Sam PooCombination of beef tenderloin, chicken fillet and pork in ketjap sauce24,50

109.Tea Pan Hak Tijl YukSliced pork with black pepper sauce22,50

110.Tea Pan Sie Tijl YukSliced pork with bell pepper and garlic in black bean sauce22,50

111.Tea Pan Hak Tyl Sam SinCombination of prawns, sole fillet and crab in black pepper sauce24,50

112.Tea Pan Mo Koe HaPrawns with mushrooms24,50

113.Tea Pan Hak Tijl HaPrawns in black pepper sauce24,50

114.Tea Pan You HaPrawns in butter sauce24,50

Fish dishes

115.Koe Lo Long LeeFried sole fillet in sweet-and-sour sauce21,50

116.Ngau Yau Long LeeLightly breaded sole fillet in butter sauce21,50

117.Mo Koe Long LeeLightly breaded sole fillet with mushrooms21,50

118.Fried prawns in sweet-and-sour sauce22,50

119.Prawns in curry sauce22,50

120.Prawns with mushrooms22,50

121.Prawns with broccoli22,50

122.Prawns with Chinese mushrooms22,50

123.Breaded prawns in spicy sweet-and-sour sauce22,50

Rice tables for two people

Cantonese rice table

Tea Pan rice table

Chinese rice table

Soups

Starters & side dishes

Nasi / Bami dishes

Mihoen (Chinese noodles)

Pork dishes

Beef dishes

Chicken dishes

Foe Yong Hai dishes

Vegetable dishes

Complete menu for 1 person

Special Szechuan dishes

Specially recommended Cantonese dishes

Tea Pan dishes

Fish dishes